Gorgo Amarone Della Valpolicella

Roberta Bricolo is currently at the helm of Cantina Gorgo, founded by her parents, Alberta and Roberto in 1975. Since its earliest days, it has been devoted to the production of classic wines from the corner of the Veneto and has slowly grown to 50 hectares over the years. This elegant and velvety smooth Amarone, is a blend of Corvina, Corvinone and Rondinella and is aged for 36 months in large oak barrels, before bottling. You’ll taste a pretty fusion of purple plum, blueberry, dried fig and baked cherry, with a hint of almond, licorice and nutmeg.