Angeline Cabernet Sauvignon
| Availability: | In stock (10) |
Courtney Benham founded Angeline in 1990, in Sonoma County. Made at the Martin Ray Winery, Angeline’s philosophy is producing wine that is a true expression of its varietal. The fruit for this Cabernet Sauvignon is sourced from distinctive pockets close to Sonoma Valley, to as far south as Monterey and Paso Robles. It’s a medium-bodied wine, showcasing a juicy mix of boysenberry, cassis and currants with a light touch of cocoa.