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This property has been in the Stoller family since the 1940s when Bill’s father purchased the land to raise turkeys. In 1993, Bill Stoller and his wife acquired the land and with the help of consulting viticulturists turned it into a vineyard. Chardonnay was one of the first varietals they planted, which is quite rare when people think of Oregon. But this unoaked version showcases all that is crisp and delicate about Chardonnay. Meyer lemon, grapefruit and mango come together with richness.