Meyer Family Gewurztraminer

"The Meyer Gewürztraminer is about fun. The native ferment is done in stainless steel and older French barrels for 30 days, resulting in a soft, broad, candied-citrus palate flecked with classic rosewater and bitter lime. There’s even a touch of soapiness in the finish. Simple, well made, and ready to drink with a creamy, Thai green curry." Anthony Gismondi on Wine